Tag Archives: Bhutan


Bhutanese make special biscuits of fried dough in special shapes called Khabzey for this festival.

A Day Off

We would have a free day in between. What would we do?


o when we passed by a stand selling apples on the road to Trongsa, we took some photos and decided to buy a bag.

Travellers and Magicians

We saw the movie Travellers and Magicians, entirely filmed in Bhutan, at the Chicago Film Festival in 2003.


The Bhutan national dish is called "Ema Datse", which is chilies and cheese made with green, and sometimes red chilies, always hot, with finely minced onion, garlic, tomatoes and cheese served as a vegetable, not as a condiment.

The two curious camera incidents

I always photograph food and today was no different.